Lieu-dit les Seuvrées (bordering Morey), about 230 to 240-meters altitude, soil with more clay content.
Bright purple with almost black centre. This is very backward, the samples are cold in the cellar here and I cannot yet see the detail. Good freshness to the red fruit finish though and this should come together. Some red cherries at the back.
From Les Seuvrées. A little extra higher-toned aroma, hinting at florals. Hmm, brilliant drive and freshness, long. Then slow waves of finishing flavour
