Burghound
A more restrained if similar nose speaks of plum, anise, floral and earth aromas that are trimmed in somewhat more subtle wood influence. There is excellent size, weight and concentration to the big-bodied and powerful flavors that possess better depth and persistence on the ever-so-slightly warm finish that is notably firmer. At least moderate patience will be required. (Drink starting 2027)
Decanter Magazine
Lavish, oaky, raspberry coulis and blackberry nose. The rich attack leads into a suave, concentrated and juicy palate that is marked by new oak at present. There is balancing acidity and ample vigour. (Drink between 2019-2030)
Domaine des Varoilles
