Soil of clay-limestone in Lansac and Mombrier, soil of silt, clay and sand in Comps and Gauriac - North/South and East/West sun exposure in Lansac, North-West and South-East sun exposure in Comps and Gauriac - 39-year-old vines.
80% Merlot, 10-15% Cabernet Franc, 5-10% Malbec. The story of the estate goes back to the 18th century. It was then owned by the family Denis de Lansac, who were rich merchants of the region. During the 19th and 20th centuries, it was bought by farmers of the family, to be passed on through generations until it was purchased by Dominique Bonnet in 2009
Awards
Gold Medal LONDON AWARDS 2021
Gold Medal FEMINALISE 2021
Gold Medal JAPAN AWARDS 2021
Gold Medal TERRE DE VINS 2021
Gold Medal VIGNERONS INDEPENDANTS 2022
Silver Medal CHINA AWARDS 202
Coming Soon
Mechanical harvest at the end of september. Yeasting, pumping over twice a day, depending on the wine structure. Temperature regulation unti 24 Celsius degrees for a smooth maceration. Ageing in stainless steel vats during 6 months after malolactic fermentation, toasted oak domino input, 4 rackings and earth filtration.