Wine Enthusiast - Roger Voss
This concentrated wine is intense in botrytis and shows potential for aging. All this richness is balanced by a fresh streak and lemon zest acidity at the end.
Decanter - Jane Anson
The balance is extremely good, between richly textured stone fruits and plenty of grip, with poise and lift. The limestone and red clay soils of Barsac have really helped here, where the grapes were able to keep their freshness even while the botrytis took its time to install. 37% new oak was used. A yield of 10.5hl/ha.
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