Dinners and Tastings

2018 Bordeaux Dinner featuring three 100-Point Wines. Tuesday 7 December at Vesper. $295.00 per Person
07/12/2021 7:30 pm

"2018 - A legendary vintage"


The 2018 vintage in Bordeaux has produced some simply magnificent wines including a plethora of bottlings rating from 96-100 Points.

It has been a long time since our last Bordeaux Dinner and we thought the newly arrived 2018’s present an opportunity too good to miss.

We have assembled 10 Reds and 2 Sauternes from 2018 to showcase at this dinner. There are some exceptional wines, including three 100-Pointers!

We have split the wines into Pairs so we can features two wines from each of five different communes. Both the left and right banks are represented.

The dinner will be jointly hosted by Thomas Robertson, Victorian Account Manager for Negociants Australia and Darren Harris, Managing Director of Grand Millesime.

It promises to be informative and fun. Don’t miss this opportunity to taste some serious new Bordeaux.

The wine list (with ratings):

Champagne to start
Pol Roger Blanc de Blancs 2013

Chateau Bourgneuf 2018 93-96 Points
Chateau Lafleur-Gazin 2018 94-95 Points

St Emilion
Chateau Canon La Gaffeliere 2018 97 Points
Chateau Troplong-Mondot 2018 98 Points

St Julien
Chateau Beychevelle 2018 96 Points
Chateau Léoville-Poyferré 2018 100 Points

Chateau Duhart Milon 2018 96 Points
Chateau Pichon-Longueville-Baron 2018 100 Points

St Estephe
Les Pagodes de Cos 2018 93-95 Points
Chateau Montrose 2018 100 Points

Chateau Filhot 2018 93 Points
Chateau Coutet 2018 95-97 Points

Date: Tuesday 7 December 2021
 Time: 7.30pm
 Venue: Vesper
 23-25 Toorak Rd, South Yarra 3141
 Cost: $295.00 per Person


To book you may also email [email protected].

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