New Producers, New Arrivals Dinner at Noir. Tuesday 31 October 2017. $195.00 Per Person


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Beautiful Burgundy!
We have had two containers of Burgundy arrive just a month apart. So I have selected 13 Different Wines from 13 Different Producers to feature at our next dinner.
All bar one wine is from the new 2015 vintage and most are Premier Crus. This is a great opportunity to try the 2015 vintage and gain a first-hand knowledge of makers new to our portfolio.
We will be back at Noir in Richmond where chef Peter Roddy will match the wines with a 4 course menu.
The wine list:

Domaine Jean Chartron Pernand-Vergelesses 2015

Domaine Fernand and Laurent Pillot Chassagne-Montrachet 1er Cru Les Fairendes 2015
Au Pied du Mont Chauve Chassagne-Montrachet 1er Cru Les Vergers 2015
Domaine Jomain Puligny-Montrachet 1er Cru Les Perrieres 2014
Domaine A-F Gros Bourgogne Hautes Cotes de Nuits 2015
Domaine Gilbert et Christine Felettig Nuits-St-Georges 2015
Domaine Duroche Gevrey-Chambertin 2015

Domaine Bertagna Vosne-Romanee 1er Cru Les Beaux Monts 2015
Albert Bichot Chambolle-Musigny 1er Cru Les Chabiots 2015
Seguin-Manuel Chambolle-Musigny 1er Cru Charmes 2015

Domaine Marchand-Grillot Gevrey-Chambertin 1er Cru La Perriere 2015
Domaine Henri Magnien Gevrey-Chambertin 1er Cru Lavaux St-Jacques 2015
Domaine Jean-Michel Guillon Gevrey-Chambertin 1er Cru Les Champonnets 2015
Date: Tuesday 31 October 2017
Time: 7.00pm
Venue: Noir
175 Swan Street, Richmond 3121
Cost: $195.00 per person
To read more and book your seats on line click here. 
You may also book by telephone (03) 9326 5737. 

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Grand Millesime Pty Ltd

21 Toorak Road

South Yarra

Vic 3141


Phone: (03) 9326 5737

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Bin Ends Sale. Save 40% on some terrific wines

Some wines have sold out but we do still have many terrific bottles available at a 40% discount.
To see what is available and order on line click here.

Special Offers are available until the end of the month.

Under the Liquor Reform Act 1998, it is an offence for a person under the age of 18 years to purchase or receive liquor. It is also an offence for a licensee to supply liquor or permit liquor to be supplied to a person under the age of 18 years.

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