12 Burgundy Producers Dinner. 7 November 2016 at Bishop Sessa in Sydney. Menu and Wine List

Bishop Sessa Dinner Nov16
2 Wines, 12 Makers 
- a snapshot of some interesting Burgundy Producers in our Portfolio
It has been too long since our last Dinner in Sydney. We'll be back again on 7 November 2016 with a Dinner showcasing 12 Different Burgundy producers from our portfolio.

I have selected 12 wines that I hope our Sydney clients will find interesting. We start with a trio of Chablis from the magnificent 2014 vintage. We'll then move to a pair of Premier Cru White Burgs. After that there are two brackets of Red Burgundies from seven of our favourite producers. 

The dinner presents an opportunity to explore a number of the Burgundy producers in our portfolio, try some unfamiliar names and sample the wonderful 2014 whites.
The venue for the dinner is Bishop Sessa in Surry Hills. Chef Paul Cooper is producing some excellent food. You can visit Bishop Sessa's website here.
We have a limited number of seats so please book quickly if you wish to attend.
The menu and wine list:

Scallop ceviche, carrot, ginger beer, lime, fennel, avocado cream
Vignobles Dampt Chablis 1er Cru Vaucoupin 2014
Domaine Collet Chablis 1er Cru Secher 2014
Domaine Raoul Gautherin Chablis Vaudesirs Grand Cru 2014

Seared yellowfin tuna, prawn remoulade, corn, capers, black olive
Domaine Fernand and Laurent Pillot Meursault 1er Cru Caillerets 2014
Domaine Brigitte Berthelemot Puligny-Montrachet 1er Cru La Garenne 2014

Corned & slow cooked pork jowl, black pudding, sour onions, rhubarb, mountain pepper
Domaine Justin Girardin Santenay 1er Cru Clos Rousseau 2013
Domaine Albert Morot Beaune 1er Cru Les Bressandes 2012
Domaine A-F Gros Pommard 1er Cru Pezerolles 2012

Coal grilled Burrawong Gaian Pekin duck breast, duck fat fudge, pumpkin & coffee puree, hay braised carrots
Domaine Duroche Gevrey-Chambertin Champ 2014
Albert Bichot Vosne-Romanee 1er Cru Les Malconsorts 2013
Domaine Jean-Michel Guillon Gevrey-Chambertin 1er Cru La Perriere 2014
Domaine Jerome Castagnier Clos de la Roche Grand Cru 2013

Cockburn's Quinta dos Canais Single Quinta Vintage Port 2004
Date: Monday 7 November 2016
Time: 7pm
Venue: Bishop Sessa
527 Crown St, Surry Hills, NSW 2010
Price: $195.00 per person
Don't miss this opportunity to taste an interesting range of Burgundy from the last three vintages. A limited number of seats are still available.
To order your tickets on line click here. Tickets may also be purchased by email to sales@grandmillesime.com.au or by telephone (03) 9326 5737.

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Grand Millesime Pty Ltd

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Phone: (03) 9326 5737




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