Melbourne: Dubreuil-Fontaine Dinner featuring the new 2013 Vintage. Monday 31 August 2015‏

Dubreuil-Fontaine 2013 Dinner

Be the first to taste the new 2013 vintage

And sample the exciting food at the newly opened Lume....


Domaine Dubreuil-Fontaine is one of our biggest sellers. The quality/price rapport at this domaine is second to none.


In addition to a lovely range of Villages and Premier Crus reds and whites from the Cote de Beaune the domaine has a trio of Grand Cru Red Cortons from the top vineyards of Clos du Roi, Bressandes and Perrieres.


With the 2013 close to being ready to ship we have decided to airfreight a range of wines to feature at our next dinner. This is your chance to try before you buy. We have 6 of the new 2013's including all 3 of the Grand Cru Reds.


This is an opportunity for lovers of Domaine Dubreuil-Fontaine to taste and secure the wines they want for the cellar.


Lume Dish If that is not already exciting enough we have a wonderful new venue for this dinner. Lume opened only weeks ago and already the innovative food from this restaurant is creating quite a stir. You can visit their website here.


The combination of Lume's food and Domaine Dubreuil-Fontaine's Burgundies make this an event not to be missed. Please note that we only have 24 seats available to what promises to be a very popular dinner. 


The menu and wine list:


Warm buttered dough with duck fat and truffle

Native bird dressed with white soy and hibiscus


King crab, corn and dairy cow 

Pernand-Vergelesses Clos Berthet Blanc Monopole 2013

Pernand-Vergelesses 1er Cru Sous Fretille Blanc 2012

Pernand-Vergelesses Clos Berthet Blanc Monopole 2011


Saltbush lamb perfumed with cherry wood ash, macadamia cream and rhubarb 

Pernand-Vergelesses 1er Cru Ile de Vergelesses 2013

Pommard 1er Cru Epenots 2013

Corton Clos du Roi Grand Cru 2013

Corton Bressandes Grand Cru 2013

Corton Perrieres Grand Cru 2013


Cauliflower cheese, Garrotxa and Comté with preserved pear 

and lavosh 

Pommard 2011

Beaune 1er Cru Montrevenots 2011

Corton Perrieres Grand Cru 2012

Corton Bressandes Grand Cru 2012 (en Magnum) 


Date: Monday 31 August 2015

Time: 7.00pm

Venue: Lume

226 Coventry St, South Melbourne, Vic 3251

Cost: $185.00 per person

To read more about the dinner and to book your seats on line click here. 


You may also book by email to or telephone (03) 9326 5737. 




GM Logo New  

Grand Millesime Pty Ltd

21 Toorak Road

South Yarra

Vic 3141


Phone: (03) 9326 5737




Brisbane 2012 Burgundy Dinner at Public


We're excited about our first-ever Dinner in Brisbane.


We have selected 10 different 2012 Burgundies from 10 different makers in our portfolio. The wines come from vineyards spanning the breadth of the Cote d'Or.


There are lots of Premier Crus and a Grand Cru to complete each bracket.


2012 is a terrific red vintage and is very good for whites. Both colours have lots of fruit making them enjoyable young, but with the structure and substance to age.


I am sure you will find them interesting.


We have chosen Public as the venue for this dinner. You can read more about this exciting venue in the heart of Brisbane here.


I look forward to meeting many of our Brisbane clients at our first Qld Dinner. Places are limited so please book in soon.


Date: Tuesday 25 August 2015

Time: 7pm

Venue: Public, Upper Level 1, 400 George St,

Brisbane, Qld 4000

Cost: $199.00 per person


To view the menu and wine list and book your tickets click here.





Under the Liquor Reform Act 1998, it is an offence for a person under the age of 18 years to purchase or receive liquor. It is also an offence for a licensee to supply liquor or permit liquor to be supplied to a person under the age of 18 years.

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