New makers, new wines, new vintages....
....they'll all be tasted at our next wine dinner.
Just prior to Christmas a new container arrived full of interesting wines from across France.
Stacked inside were a Cru Classe Rose from Provence, southern Rhones and, of course, a range of Burgundy.
We have selected a range to present at our Summer Dinner at Noir Restaurant. Noir is on Swan St in Richmond. It has One Hat in the Age Good Food Guide and is turning our some exceptional dishes at very reasonable prices. You can visit their website here.
We'll start with a refreshing Rose - perfect for the summer months, follow that with a trio of White Burgundy, a bracket of 4 Reds from the south of France and then the stars of the evening - 4 Premier Cru Red Burgundies including the multi award winning Lavaux St-Jacques 2010 from Albert Bichot. Oh, and I almost forgot, a delicious little sticky from Monbazillac will complete the evening.
The wine list:
Chateau du Galoupet Cotes de Provence Rose Cru Classe 2013
Domaine Brigitte Berthelemot Beaune Longbois Blanc 2012
Domaine Latour-Giraud Meursault Cuvee Charles Maxime 2012
Morey-Coffinet Chassagne-Montrachet 1er Cru La Romanee 2012
Domaine Anne Gros & Jean-Paul Tollot Minervois La Ciaude 2012
Le Clos du Caillou Chateauneuf-du-Pape Cuvee Tradition 2012
Le Clos du Caillou Chateauneuf-du-Pape Cuvee Tradition 2011
Domaine Gourt de Mautens IGP Vaucluse Rouge 2010
Alex Gambal Beaune 1er Cru Greves 2012
Domaine Bitouzet-Prieur Volnay 1er Cru Clos des Chenes 2012
Domaine Chevillon-Chezeaux Nuits-St-Georges 1er Cru Les Bousselots 2012
Albert Bichot Gevrey-Chambertin 1er Cru Lavaux-St-Jacques 2010
Chateau Tirecul la Graviere Monbazillac Les Pins 2011
Monday 23 February 2015
175 Swan Street, Richmond 3121
Cost: $149.00 per person
To read more about the wines and to book your seats on line click here.
You may also book by email to firstname.lastname@example.org or telephone (03) 9326 5737.