Dinners and Tastings

Aged Red Burgundy Dinner 1934-1969. Tuesday 27 February 2018 at ESP
27/02/2018 7:00 pm

Great vintages, serious vineyards...

 

Last November whilst in France I purchased an outstanding cellar of aged wine. The collection featured many rarely seen bottlings including an amazing selection of Grand Cru Burgundies.

 

Finding quality aged Burgundy has become particularly difficult - the supply has dried up and prices have risen enormously - so this was a particularly significant purchase.

 

It has been almost a year since our last Aged Burgundy Dinner and before I head back to France I thought it would be fun to host another rare wine dinner.

 

This dinner......


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New Arrivals Dinner at Noir. Wednesday 4 April 2018. $165.00 Per Person
04/04/2018 7:00 pm

13 Wines, 13 Makers

 

2016 has begun at a rapid pace. Our first container has arrived and another is due mid March. That means a lot of new wines and a bevy of first-time producers.
Our next dinner features 13 wines from 13 producers. Whilst most of the wines are from Burgundy we will also venture out to other regions of France with whites from the Rhone and the......

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